In a significant achievement for the Mexico City area, local producers have cultivated a record 10 million cempasúchil plants, a variety of marigold essential for Day of the Dead celebrations. This marks a remarkable 53.8% increase over last year’s figures, bringing joy and color to families as they prepare to honor their departed loved ones. The initiative, announced by Mayor Clara Brugada, not only enhances the festive atmosphere but also supports local agriculture.
The vibrant orange flowers, grown on chinampas—artificial islands in Xochimilco—represent a deep cultural tradition. Over 597 local producers benefited from the city government’s support, which provided more than 8 million pesos (approximately $428,100) for seeds, pots, compost, and technical assistance. This support has helped revitalize agricultural practices and boost the economy in rural communities.
The cultivation of cempasúchil is vital not only for local celebrations but also for preserving traditional farming methods. Residents are encouraged to buy plants marked with a Green Seal, ensuring they come from conservation lands in Mexico City, reinforcing the importance of sustainable practices. These plants are available throughout the city, priced affordably between 15 and 30 pesos, offering everyone the chance to participate in this cherished tradition.
Cirse Camacho, the head of Xochimilco, expressed gratitude for the city government’s efforts to uplift the agricultural sector after it suffered flooding. Meanwhile, Mayor Brugada announced a range of free cultural activities for Día de Muertos weekend, from October 30 to November 2, including a monumental offering in the Zócalo featuring a towering Catrina figure adorned with 100,000 cempasúchil flowers.
Residents are also invited to explore Xochimilco, where various cultural performances and Día de Muertos festivities will take place. These events promise to deepen connections to tradition while creating unforgettable experiences for families and visitors alike.